When it Comes to Food, What’s in A Label?

When it Comes to Food, What’s in A Label?

In 2016, the U.S. Food & Drug Administration (FDA) passed a law mandating updates to the standard nutritional facts label, and by 2020, the vast majority of industries and products are expected to be in compliance. Here’s a quick look at what’s new and what’s changed.

Tuesday, March 17, 2020
Is It Heartburn or GERD? What Can You Do About It?

Is It Heartburn or GERD? What Can You Do About It?

Gastroesophageal Reflux Disease, or "GERD," is a digestive disorder that most commonly presents itself as heartburn or acid indigestion. Learn the symptoms and treatment options in this blog post.

Tuesday, March 3, 2020
Virtual Reality Helping Improve Healthcare

Virtual Reality Helping Improve Healthcare

Thanks to virtual reality (VR) technology, Sarasota Memorial Hospital care teams can experience what it will be like caring for patients in the new Sarasota Memorial Hospital-Venice — before construction is completed.

Tuesday, March 3, 2020
Minimally Invasive Heart Surgery: How & Why

Minimally Invasive Heart Surgery: How & Why

Today, the most common approach for open-heart surgery is a sternotomy, which requires a 12-14-inch incision through the breastbone. But with minimally invasive techniques, many cardiac procedures can be performed through 2- to 3-inch incisions. Watch how these minimally invasive surgeries are performed and learn who can benefit from MICS.

Tuesday, February 25, 2020
Heart Attacks: What You Need to Know

Heart Attacks: What You Need to Know

Sarasota Memorial Cardiovascular Program Coordinator April Slone, RN, answers some of the most frequently asked heart-attack questions in this Healthe-Matters Ask An Expert Q&A vlog.

Tuesday, February 18, 2020
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